Glossary of Terms - Hiring Fairs and Market Places
rick (ruck)
small stack, heap (of hay etc.)
rickle
small pile of turf
rundale
system of land in single holdings made up of detached pieces
scollop
rod used to fasten thatch
scour (potatoes)
cultivate and remould into drills to keep ground clear of weeds
shaft
handle of shovel or other implement
shamble
butcher’s market stall
shambles
flesh-market, slaughter house
sheltie (shelty / shilty)
Shetland pony
sheuch (sheugh, shugh)
trench or ditch
shill
separate husks or pods from grain etc.
sloop
one-masted, cutter rigged vessel with fixed bow-sprit; light boat
sned
cut away superfluous parts e.g. ‘to sned turnips’
sned (snead)
curved handle or shaft of a scythe
sock
ploughshare: iron point that lifts the earth to the board
sowens
dish made from the farina remaining among the husks of oats
Previous Glossary Entries :
Part 1 |
Part 2 |
Part 3 |
Part 4 |
Forthcoming Glossary Entry :
Part 6 |